Egg Methi Recipe 2023: Egg Methi is a North Indian dish that is popular for its enriching nutritional value and flavor. Fenugreek leaves or methi are It is used abundantly in Indian cooking due to its many health benefits, including being rich in iron, vitamins, and antioxidants. Eggs, on the other hand, are a good source of protein and various essential nutrients. Today We will tell you complete recipe of egg methi.
Ingredients:
- Boiled eggs: 4-5
- fenugreek leaves, washed and chopped: 2 cups
- Chopped Onion: 1 Large
- Chopped Tomatoes: 2 Large
- ginger-garlic paste: 1 teaspoon
- Cumin seeds: 1 teaspoon
- Coriander powder: 1 teaspoon
- Red chili powder: 1 tsp
- garam masala powder: 1 tsp
- Salt to taste
- cooking oil or Ghee: 2 tbsp
Egg Methi Recipe 2023: Instructions
- Preheat the oil in a saucepan or kadhai over medium heat.
- Cumin seeds be added to the cooking oil and allow them to smoke.
- Cook the onions over medium heat until they become translucent.
- Add ginger-garlic paste and fry until the mixture is browned.
- Add the chopped tomatoes to the pan and heat until the tomatoes soften.
- In order to create the curry, mix coriander, chili powder, and garam masala powder into a pan.
- Chop a withered fenugreek leaf on the countertop and add to the pan. Stir the mixture well.
- Cover the saucepan’s heat source by reducing its temperature down low.
- Let it simmer until it softens and becomes tender, and adjust the heat as necessary.
- Now, split boiled eggs by cutting them into halves or quarters.
- Combine the mixture of the eggs with the methi can be adjusted to the pan.
- Add more oil so the water in the skillet starts steaming again for another three to five minutes.
- Your Egg McMuffin is now ready to serve. Garnish it with coriander leaves and enjoy it hot with roti, paratha, or rice.
Conclusion:
In just a few steps, you can make a tasty and nutritious egg dish that you can prepare in your own home easily. This is a good mixture of protein and greens that are an excellent dish for anybody of any age. This recipe is fun to follow and easy to customize, allowing you to adjust the spice level and add extra vegetables like potatoes.